I used a George Foreman grill so the grilling instructions don't really apply to me - but I added them just in case you need them. I made green beans and couscous to go with it and it was so good. Give it a try and if you have another recipe for pork chops that you like be sure to share it in your comment. Thanks!
Grilled Cumin Rubbed Pork ChopsThe Rub:
2 Tablespoons grated lime peel
1 Tablespoon cumin seed
1 Tablespoon cracked black pepper
1/2 teaspoon salt
2 Tablespoons olive or vegetable oil
1 clove garlic, finely chopped
4 1" pork chops, bone in (about 2#'s)
Heat your grill for direct heat. Remove any extra fat if it's there. In a small bow, mix your Cuban Rub ingredients and run evenly on both side of your pork chops.
Cover and grill pork 4-6" from medium heat 8-10 minutes, turning frequently until your pork is no longer pink and meat thermometer inserted in the center reads 160 degrees F. Garnish with mango slices if you'd like.